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How to Grill: The Complete Illustrated Book of Barbecue Techniques By Steven Raichlen ( Workman Publishing Company )
Release Date: 2001-05-01
Average Customer Rating:
List Price: $20.95
Price: $16.42
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Product Description
Without a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever and it's destined to be in the kitchens and backyards of both professionals and home cooks. Every detail is made clear and easy in a concise and inspirational way. Spark it up! (Mario Batali, Molto Mario (The Food Network), Mario Batali's Simple Italian Food) The definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef. (Tom Colicchio, Think like a Chef) Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen. Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Plus the perfect burger. Includes 100 recipes - one to illustrate each technique - with memorably delicious results!
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Love this book ( chedleylamar )
Exactly what I was looking for--techniques, recipes, examples,all with great color photos. I will enjoy this grilling book greatly!
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Excellent
My friends and I wouldn't be without this Grilling book for our husbands!
They love it and barbecue more than ever!
You only need this one, forget the others. My friend has
been using it for 3 years and recommended it to me. A very good
gift to give someone for Christmas, Birthday, etc.
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 How To Grill Recommendations
A very good book covering all types of meats & preparations to BBQ.
Lots of usefull info.
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great book
I used to eat every meal out. I bought a grill because it is getting so expensive to eat out. I bought this book to teach me how to use it. This book is great. It removes the guess work, for every question I've had the answer is there. One tip, buy the book before you buy the grill because it even covers what to look for in a grill.
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The stuff that dreams are made of ( vallieanne )
Bought this book shortly after buying our Weber grill. After having a copy checked out of the library for 2 months, decided it was time to buy my own copy. My husband would take it to bed for evening reading, even had me read him a "bedtime story" from it (recipe for baby back ribs). This book is fantastic for those of us (like me) who need help with the grilling basics, but equally wonderful for those who are just looking for recipes. The pictures are wonderful, step-by-step directions on preparing the meat. Lots of great rubs and sauces in the back. Has both a general index and a recipe index.
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Addiction
